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"They Speak English in What?" Pale Ale 
All Grain Recipe
Submitted By: maddogmyers (Shared)Members can download and share recipes
| Brewer: Maddog | |
| Batch Size: 6.60 gal | Style: American Pale Ale (10A) |
| Boil Size: 7.60 gal | Style Guide: BJCP 2008 |
| Color: 5.2 SRM | Equipment: Braumeister 20l |
| Bitterness: 42.2 IBUs | Boil Time: 80 min |
| Est OG: 1.057 (14.0° P) | Mash Profile: BIAB, Full Body |
| Est FG: 1.016 SG (4.1° P) | Fermentation: Ale, Single Stage |
| ABV: 5.4% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8 lbs 13.10 oz | Gladfield Ale Malt (3.0 SRM) | Grain | 1 |
| 2 lbs 3.27 oz | Gladfield Gladiator Malt (5.1 SRM) | Grain | 2 |
| 1 lbs 1.64 oz | Gladfield Malted Rye (3.0 SRM) | Grain | 3 |
| 1 lbs 1.64 oz | Gladfield Wheat Malt (2.1 SRM) | Grain | 4 |
| 0.71 oz | Galaxy [12.7%] - Boil 60 min | Hops | 5 |
| 0.35 oz | Galaxy [12.7%] - Boil 50 min | Hops | 6 |
| 0.35 oz | Galaxy [12.7%] - Boil 40 min | Hops | 7 |
| 1.0 pkgs | American Ale (Wyeast Labs #1056) | Yeast | 8 |
| 0.35 oz | Galaxy [12.7%] - Dry Hop 4 days | Hops | 9 |