Mach 5 IPA (Racer 5 Clone)

Brewer: Paul J. Healy
Batch Size: 5.50 gal	Style: American IPA (14B)
Boil Size: 7.54 gal	Style Guide: BJCP 2008
Color: 6.0 SRM	Equipment: PJ's Garage Brewery
Bitterness: 78.0 IBUs	Boil Time: 90 min
Est OG: 1.072 (17.4° P)	Mash Profile: Single Infusion, Light Body
Est FG: 1.018 SG (4.7° P)	Fermentation: Ale, Two Stage
ABV: 7.0%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
12 lbs 8.00 oz	Pale Malt (2 Row) US (2.0 SRM)	Grain	1
1 lbs 13.20 oz	Wheat Malt, Bel (2.0 SRM)	Grain	2
11.04 oz	Caramel/Crystal Malt - 20L (20.0 SRM)	Grain	3
8.00 oz	Caramel Pils Malt (2.0 SRM)	Grain	4
0.62 oz	Columbus (Tomahawk) [14.0%] - Boil 90 min	Hops	5
1.00 oz	Cascade [5.5%] - Boil 20 min	Hops	6
1.00 oz	Columbus (Tomahawk) [14.0%] - Boil 20 min	Hops	7
0.50 oz	Cascade [5.5%] - Boil 10 min	Hops	8
0.50 oz	Columbus (Tomahawk) [14.0%] - Boil 10 min	Hops	9
1.0 pkgs	California Ale V (White Labs #WLP051)	Yeast	10
0.50 oz	Cascade [5.5%] - Dry Hop 0 days	Hops	11
0.50 oz	Centennial [10.0%] - Dry Hop 0 days	Hops	12
0.50 oz	Chinook [13.0%] - Dry Hop 0 days	Hops	13
0.50 oz	Columbus (Tomahawk) [14.0%] - Dry Hop 0 days	Hops	14

Fermenting

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