Harvest Ale Redux

Extract Recipe

Submitted By: danmouer (Shared)
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Brewer: iBrewMaster
Batch Size: 5.00 galStyle: Extra Special/Strong Bitter ( 8C)
Boil Size: 5.71 galStyle Guide: BJCP
Color: 15.9 SRMEquipment: My Equipment
Bitterness: 0.0 IBUsBoil Time: 60 min
Est OG: 1.056 (13.9° P)
Est FG: 1.015 SG (3.9° P)Fermentation: My Aging Profile
ABV: 5.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
8.00 oz Weyermann Caramunich III (71.0 SRM) Grain 1
4.00 oz Bairds carastan (35.0 SRM) Grain 2
3.00 oz Weyermann Chocolate Wheat (415.0 SRM) Grain 3
3 lbs 0.00 oz Munton's Light DME (4.0 SRM) Dry Extract 4
3 lbs 0.00 oz NB Munich Malt Syrup (8.0 SRM) Extract 5

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