Ingredients
Amount |
Name |
Type |
# |
7 lbs 5.82 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
13.76 oz |
Wheat, Torrified (1.7 SRM) |
Grain |
2 |
6.88 oz |
Caramel/Crystal Malt - 10L (10.0 SRM) |
Grain |
3 |
0.28 oz |
Black (Patent) Malt (500.0 SRM) |
Grain |
4 |
0.60 oz |
Challenger [7.5%] - Boil 90 min |
Hops |
5 |
0.32 oz |
East Kent Goldings (EKG) [5.0%] - Boil 90 min |
Hops |
6 |
0.28 oz |
Fuggles [4.5%] - Boil 90 min |
Hops |
7 |
1.00 |
Whirlfloc Tablet (Boil 10 min) |
Misc |
8 |
0.28 oz |
Fuggle [4.5%] - Boil 10 min |
Hops |
9 |
1.0 pkgs |
Workhorse Beer Yeast (Mangrove Jack's #M10) |
Yeast |
10 |