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#10 Nøgne Ø Blonde clone 
All Grain Recipe
Submitted By: malurt (Shared)Members can download and share recipes
| Brewer: Malu & Per | |
| Batch Size: 13.21 gal | Style: Blonde Ale ( 6B) |
| Boil Size: 16.61 gal | Style Guide: BJCP 2008 |
| Color: 5.0 SRM | Equipment: BB60 |
| Bitterness: 20.1 IBUs | Boil Time: 90 min |
| Est OG: 1.060 (14.8° P) | Mash Profile: Single Infusion, Full Body |
| Est FG: 1.011 SG (2.8° P) | Fermentation: Lager, Single Stage |
| ABV: 6.5% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 23 lbs 1.74 oz | Pilsner (2 Row) Bel (1.5 SRM) | Grain | 1 |
| 4 lbs 10.03 oz | Wheat Malt, Bel (2.5 SRM) | Grain | 2 |
| 2 lbs 3.27 oz | Caramalt (Thomas Fawcett) (15.2 SRM) | Grain | 3 |
| 1.79 oz | Aurora [7.6%] - Boil 90 min | Hops | 4 |
| 3.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 5 |
| 2.33 oz | Bobek [4.5%] - Boil 0 min | Hops | 6 |
| 2.33 oz | Cascade [6.7%] - Boil 0 min | Hops | 7 |
| 2.33 oz | Saaz [3.7%] - Boil 0 min | Hops | 8 |
| 2.0 pkgs | Belgian Wit Ale (White Labs #WLP400) | Yeast | 9 |