Bimbo blond

All Grain Recipe

Submitted By: thern001 (Shared)
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Batch Size: 10.00 galStyle: Blonde Ale (18A)
Boil Size: 13.44 galStyle Guide: BJCP 2015
Color: 5.0 SRMEquipment: Stainless Kegs (10 Gal/37.8 L) - All Grain
Bitterness: 29.6 IBUsBoil Time: 60 min
Est OG: 1.044 (11.0° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.011 SG (2.8° P)Fermentation: Ale, Two Stage
ABV: 4.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
13 lbs 4.00 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
3 lbs 12.00 oz Munich Malt - 10L (10.0 SRM) Grain 2
2.00 oz Nelson Sauvin [12.0%] - Boil 5 min Hops 3
1.00 oz Centennial [10.0%] - Boil 5 min Hops 4
1.00 oz Centennial [10.0%] - Steep 15 min Hops 5
2.00 oz Nelson Sauvin [12.0%] - Steep 15 min Hops 6
2.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 7
2.00 oz Nelson Sauvin [12.0%] - Dry Hop 4 days Hops 8

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