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Honey Mango APA 
(1 ratings)
All Grain Recipe
Submitted By: TopherM (Shared)Members can download and share recipes
| Brewer: Chris Mc | |
| Batch Size: 3.00 gal | Style: American Pale Ale (10A) |
| Boil Size: 3.68 gal | Style Guide: BJCP 2008 |
| Color: 4.8 SRM | Equipment: All Grain - Mini 3 Gal/11.3 l - BIAB Stovetop |
| Bitterness: 44.0 IBUs | Boil Time: 60 min |
| Est OG: 1.048 (11.9° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.010 SG (2.7° P) | Fermentation: Ale, Single Stage |
| ABV: 5.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 5 lbs 3.32 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 4.83 oz | Honey Malt (25.0 SRM) | Grain | 2 |
| 0.46 oz | Citra [12.4%] - Boil 60 min | Hops | 3 |
| 0.15 oz | Citra [12.4%] - Boil 15 min | Hops | 4 |
| 0.54 items | Whirlfloc Tablet (Boil 15 min) | Misc | 5 |
| 0.15 oz | Citra [12.4%] - Boil 5 min | Hops | 6 |
| 0.5 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 7 |
Great Daily Drinker
by TopherMThis is my house beer. Great daily drinker with solid malt character and an almost lemon-lime finish.