Collaboration West Coast IPA

All Grain Recipe

Submitted By: dilettante82 (Shared)
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Brewer: Mark Dorahy/Derek Moore
Batch Size: 5.02 galStyle: American IPA (21A)
Boil Size: 8.19 galStyle Guide: BJCP 2015
Color: 5.8 SRMEquipment: Mark Dorahy 46L
Bitterness: 88.2 IBUsBoil Time: 90 min
Est OG: 1.065 (16.0° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.015 SG (3.9° P)Fermentation: Ale, Two Stage
ABV: 6.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
5.02 gal Piny the Water Water 1
3.48 g Gypsum (Calcium Sulfate) (Mash 60 min) Misc 2
1.08 g Epsom Salt (MgSO4) (Mash 60 min) Misc 3
0.98 g Calcium Chloride (Mash 60 min) Misc 4
9 lbs 15.83 oz Pale Malt, Golden Promise (Thomas Fawcett) (3.0 SRM) Grain 5
1 lbs 4.01 oz Carahell (Weyermann) (13.0 SRM) Grain 6
1.59 oz Cascade [5.5%] - Boil 60 min Hops 7
0.82 oz Mosaic (HBC 369) [12.2%] - Boil 30 min Hops 8
0.79 oz Citra [14.0%] - Boil 5 min Hops 9
0.79 oz Mosaic (HBC 369) [12.2%] - Steep 90 min Hops 10

This Recipe Has Not Been Rated

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