OTB-Anytime (All Day IPA Clone)

All Grain Recipe

Submitted By: OffTheBooksBrewing (Shared)
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Batch Size: 5.00 galStyle: American Pale Ale (10A)
Boil Size: 6.83 galStyle Guide: BJCP 2008
Color: 6.5 SRMEquipment: 1_Chris's 60min Boil BIAB
Bitterness: 45.5 IBUsBoil Time: 60 min
Est OG: 1.055 (13.7° P)Mash Profile: BIAB, Medium Body
Est FG: 1.012 SG (3.1° P)Fermentation: Ale, Single Stage
ABV: 5.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 8.00 oz Caramel Malt - 20L (Briess) (20.0 SRM) Grain 2
1.00 oz Cascade [6.2%] - Boil 60 min Hops 3
0.50 oz Amarillo Gold [10.4%] - Boil 25 min Hops 4
1.00 oz Amarillo Gold [10.4%] - Boil 10 min Hops 5
0.25 tsp Irish Moss (Boil 10 min) Misc 6
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 7
1.50 oz Amarillo Gold [10.4%] - Dry Hop 7 days Hops 8
1.00 oz Centennial [8.7%] - Dry Hop 7 days Hops 9

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