Ingredients
Amount |
Name |
Type |
# |
1 lbs |
Brewer's Malt, 2-Row, Premium (Great Western) (2.0 SRM) |
Grain |
1 |
12.00 oz |
Vienna Malt (Briess) (3.5 SRM) |
Grain |
2 |
1.28 oz |
Biscuit Malt (23.0 SRM) |
Grain |
3 |
1.28 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
1.12 oz |
Carapils (Briess) (1.5 SRM) |
Grain |
5 |
0.80 oz |
Munich II (Weyermann) (8.5 SRM) |
Grain |
6 |
0.25 oz |
Chinook [13.0%] - Boil 60 min |
Hops |
7 |
0.10 oz |
Simcoe [13.0%] - Boil 30 min |
Hops |
8 |
0.10 tsp |
Irish Moss (Boil 10 min) |
Misc |
9 |
0.10 oz |
Chinook [13.0%] - Boil 5 min |
Hops |
10 |
0.25 oz |
Chinook [13.0%] - Dry Hop 7 days |
Hops |
11 |