Gose - Seasonal - Rose Hips and Hibiscus 
All Grain Recipe
Submitted By: ivanoharris (Shared)
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| Batch Size: 11.50 gal | Style: Berliner Weiss (17A) |
| Boil Size: 13.50 gal | Style Guide: BJCP 2008 |
| Color: 4.3 SRM | Equipment: Stainless Kegs (10 Gal/37.8 L) - All Grain |
| Bitterness: 6.0 IBUs | Boil Time: 60 min |
| Est OG: 1.054 (13.2° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.010 SG (2.5° P) | Fermentation: Ale, Single Stage |
| ABV: 5.8% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 13 lbs 10.54 oz |
Wheat Malt, Ger (2.0 SRM) |
Grain |
1 |
| 6 lbs 13.23 oz |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
2 |
| 12.82 oz |
Melanoiden Malt (20.0 SRM) |
Grain |
3 |
| 5.80 oz |
Acid Malt (3.0 SRM) |
Grain |
4 |
| 1.15 g |
Salt (Mash 5 min) |
Misc |
5 |
| 0.98 oz |
Saaz [4.0%] - Boil 60 min |
Hops |
6 |
| 4.60 oz |
Hibiscus Flowers (Boil 5 min) |
Misc |
7 |
| 2.30 oz |
Rose Hips (Boil 5 min) |
Misc |
8 |
| 1.25 oz |
Coriander Seed (Boil 5 min) |
Misc |
9 |
| 2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
10 |
| 2.0 pkgs |
Lactobacillus (Wyeast Labs #5335) |
Yeast |
11 |
| 4.00 oz |
Hibiscus Flowers (Secondary 10 days) |
Misc |
12 |
| 0.50 oz |
Rose Hips (Secondary 10 days) |
Misc |
13 |
Taste Notes
Could use less salt, maybe by half. Could use more hibiscus, probably by half. Other than that, great beer!This Recipe Has Not Been Rated
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