Ingredients
Amount |
Name |
Type |
# |
8.00 oz |
Wheat, Torrified (1.7 SRM) |
Grain |
1 |
2 lbs |
Vienna Malt (3.5 SRM) |
Grain |
2 |
7 lbs |
Pilsner (2 Row) Bel (2.0 SRM) |
Grain |
3 |
8.00 oz |
Honey (1.0 SRM) |
Sugar |
4 |
1 lbs |
Candi Sugar, Clear (0.5 SRM) |
Sugar |
5 |
1.25 oz |
Goldings, East Kent [5.0%] - Boil 60 min |
Hops |
6 |
0.50 oz |
Styrian Goldings [5.4%] - Boil 60 min |
Hops |
7 |
0.50 oz |
Styrian Goldings [5.4%] - Boil 5 min |
Hops |
8 |
0.75 oz |
Goldings, East Kent [5.0%] - Boil 5 min |
Hops |
9 |
1.00 tsp |
Yeast Nutrient (Boil 5 min) |
Misc |
10 |
1.0 pkgs |
Belgian Saison I Ale (White Labs #WLP565) |
Yeast |
11 |
3.53 oz |
Rice Hulls (0.0 SRM) |
Adjunct |
12 |