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Odell's Mosaic Blonde 
All Grain Recipe
Submitted By: BaderBeer (Shared)Members can download and share recipes
| Batch Size: 11.00 gal | Style: Blonde Ale (3.00A) |
| Boil Size: 11.96 gal | Style Guide: BJCP |
| Color: 3.9 SRM | Equipment: My Equipment |
| Bitterness: 27.4 IBUs | Boil Time: 60 min |
| Est OG: 1.048 (12.0° P) | Mash Profile: |
| Est FG: 1.012 SG (3.0° P) | Fermentation: My Aging Profile |
| ABV: 4.8% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 18 lbs 16.00 oz | Pale Malt(2-row) (1.8 SRM) | Grain | 1 |
| 1 lbs 0.00 oz | Crystal 10L (10.0 SRM) | Grain | 2 |
| 8.00 oz | Wheat Malt (1.8 SRM) | Grain | 3 |
| 2.00 tsp | Irish Moss (Boil 60 min) | Misc | 4 |
| 1.00 oz | Mosaic (HBC 369) [12.2%] - Boil 60 min | Hops | 5 |
| 1.00 oz | Mosaic (HBC 369) [12.2%] - Boil 0 min | Hops | 6 |
| 2.0 pkgs | SafAle American Ale (DCL Yeast #US-05) | Yeast | 7 |