MrCajuns Cajunator 
All Grain Recipe
Submitted By: MRCajun (Shared)
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| Brewer: MrCajun | |
| Batch Size: 8.45 gal | Style: Dubbelbock ( 2I) |
| Boil Size: 9.32 gal | Style Guide: SHBF 2013 |
| Color: 12.0 SRM | Equipment: MrCajuns 2 |
| Bitterness: 21.3 IBUs | Boil Time: 60 min |
| Est OG: 1.076 (18.5° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.016 SG (4.0° P) | Fermentation: Lager, Two Stage |
| ABV: 8.0% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 17 lbs 10.19 oz |
münchnermalt (9.1 SRM) |
Grain |
1 |
| 7 lbs 11.46 oz |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
2 |
| 2.82 oz |
Saaz [4.0%] - Boil 60 min |
Hops |
3 |
| 0.42 tsp |
Irish Moss (Boil 10 min) |
Misc |
4 |
| 4.0 pkgs |
Saflager Lager (DCL/Fermentis #W-34/70) |
Yeast |
5 |
This Recipe Has Not Been Rated
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