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MrCajuns Cajunator 
All Grain Recipe
Submitted By: MRCajun (Shared)Members can download and share recipes
| Brewer: MrCajun | |
| Batch Size: 8.45 gal | Style: Dubbelbock ( 2I) |
| Boil Size: 9.32 gal | Style Guide: SHBF 2013 |
| Color: 12.0 SRM | Equipment: MrCajuns 2 |
| Bitterness: 21.3 IBUs | Boil Time: 60 min |
| Est OG: 1.076 (18.5° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.016 SG (4.0° P) | Fermentation: Lager, Two Stage |
| ABV: 8.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 17 lbs 10.19 oz | münchnermalt (9.1 SRM) | Grain | 1 |
| 7 lbs 11.46 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 2 |
| 2.82 oz | Saaz [4.0%] - Boil 60 min | Hops | 3 |
| 0.42 tsp | Irish Moss (Boil 10 min) | Misc | 4 |
| 4.0 pkgs | Saflager Lager (DCL/Fermentis #W-34/70) | Yeast | 5 |