Louie's Suicide Squeeze

All Grain Recipe

Submitted By: Louie1 (Shared)
Members can download and share recipes

Brewer: Louie
Batch Size: 5.00 galStyle: American IPA (14B)
Boil Size: 6.73 galStyle Guide: BJCP 2008
Color: 5.9 SRMEquipment: Louie's Equipment
Bitterness: 50.4 IBUsBoil Time: 60 min
Est OG: 1.056 (13.8° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.015 SG (3.7° P)Fermentation: Ale, Two Stage
ABV: 5.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
8.00 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 2
8.00 oz Oats, Flaked (1.0 SRM) Grain 3
0.50 oz Mosaic (HBC 369) [12.2%] - First Wort Hops 4
0.50 oz Citra [12.0%] - Boil 20 min Hops 5
0.50 oz Mosaic (HBC 369) [12.2%] - Boil 20 min Hops 6
1.00 oz Mosaic (HBC 369) [12.2%] - Boil 0 min Hops 7
0.50 oz Citra [12.0%] - Boil 0 min Hops 8
1.0 pkgs Pub (Imperial #) Yeast 9
1.00 oz Mosaic (HBC 369) [12.2%] - Dry Hop 5 days Hops 10

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine