Still Water PA 15-12
All Grain Recipe
Submitted By: Alewyfe (Shared)Members can download and share recipes
Brewer: Diane | |
Batch Size: 6.00 gal | Style: American Pale Ale (10A) |
Boil Size: 8.65 gal | Style Guide: BJCP 2008 |
Color: 7.3 SRM | Equipment: Hello Kitty w/BIB Cooler |
Bitterness: 43.7 IBUs | Boil Time: 90 min |
Est OG: 1.050 (12.3° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
Est FG: 1.011 SG (2.9° P) | Fermentation: Ale, Two Stage |
ABV: 5.0% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
10 lbs 4.00 oz | RAHR Alix 2 Row Malt (3.5 SRM) | Grain | 1 |
8.00 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 2 |
4.00 oz | Caramel Malt - 40L (Briess) (40.0 SRM) | Grain | 3 |
4.00 oz | Crystal Dark - 77L (Crisp) (75.0 SRM) | Grain | 4 |
0.75 oz | Cascade [8.0%] - Boil 60 min | Hops | 5 |
0.50 oz | Cascade [8.0%] - Boil 30 min | Hops | 6 |
1.20 | Whirlfloc Tablet (Boil 15 min) | Misc | 7 |
0.50 oz | Cascade [8.0%] - Boil 15 min | Hops | 8 |
0.50 oz | Cascade [8.0%] - Boil 5 min | Hops | 9 |
0.50 oz | Cascade [8.0%] - Steep 30 min | Hops | 10 |