Melting Glacier White IPA - EX - Recipe

Melting Glacier White IPA - EX

Brewer: Al Gore, Polar Bears
Batch Size: 5.00 gal	Style: American IPA (14B)
Boil Size: 5.70 gal	Style Guide: BJCP 2008
Color: 6.7 SRM	Equipment: My Equipment
Bitterness: 80.8 IBUs	Boil Time: 60 min
Est OG: 1.073 (17.7° P)	Mash Profile: My Mash
Est FG: 1.023 SG (5.9° P)	Fermentation: My Aging Profile
ABV: 6.5%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
1 lbs	Wheat, Flaked (DO NOT MILL) (1.6 SRM)	Grain	1
4.00 oz	Oats, Flaked (DO NOT MILL) (1.0 SRM)	Grain	2
7 lbs	Pilsner Liquid Extract (3.5 SRM)	Extract	3
2 lbs 4.00 oz	Wheat Liquid Extract (8.0 SRM)	Extract	4
1.00 oz	Apollo [17.0%] - Boil 60 min	Hops	5
1.00 oz	Glacier [4.4%] - Boil 30 min	Hops	6
1.00 oz	Glacier [4.4%] - Boil 10 min	Hops	7
2.00 oz	Glacier [4.4%] - Steep 15 min	Hops	8
3.3 pkgs	Safbrew Wheat (DCL/Fermentis #WB-06)	Yeast	9
3.33 oz	Cascade - OPTIONAL [5.5%] - Dry Hop 5 days	Hops	10