All Grain Recipe
Submitted By: skirun (Shared)
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Brewer: John Kenny | |
Batch Size: 5.25 gal | Style: American IPA (14B) |
Boil Size: 6.97 gal | Style Guide: BJCP 2008 |
Color: 8.5 SRM | Equipment: Sabco |
Bitterness: 85.3 IBUs | Boil Time: 60 min |
Est OG: 1.062 (15.3° P) | Mash Profile: Single Infusion-Fly Sparge45 |
Est FG: 1.014 SG (3.4° P) | Fermentation: Ale, 3 Stage |
ABV: 6.4% | Taste Rating: 90.0 |
Ingredients
Amount |
Name |
Type |
# |
5.25 gal |
Grand Canyon |
Water |
1 |
10 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
2 lbs |
Rye Malt (4.7 SRM) |
Grain |
3 |
1 lbs |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
4 |
1.00 oz |
Nugget [13.5%] - Boil 60 min |
Hops |
5 |
1.00 tsp |
Irish Moss (Boil 15 min) |
Misc |
6 |
1.00 oz |
Cascade [8.2%] - Boil 15 min |
Hops |
7 |
1.00 oz |
Nugget [13.5%] - Boil 15 min |
Hops |
8 |
1.00 oz |
Cascade [8.2%] - Boil 1 min |
Hops |
9 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
10 |
1.05 tsp |
Yeast Nutrient (Primary 3 days) |
Misc |
11 |
Taste Notes
Just a little spiciness from the 15% Rye Malt along with a slight bitterness. Cascade and Nugget lend their floral and citrus flavor and aroma. Well balanced with a slight nod to spicy hoppyness.Notes
Boil 90 minutes next round
Well balanced IPA with high IBU's. A tad spicy from 15% Rye Malt, but the Nugget and Cascade hops add some great flavor and aroma and flavor without bitterness. Spicy flavor from the Rye Malt but also the Nugget Hops. Cascade Hops add the discernible grapefruit and floral tones in flavor and aroma. Overall a spicy IPA.