Ingredients
Amount |
Name |
Type |
# |
14.00 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
1 |
2.00 g |
Calcium Chloride (Mash 60 min) |
Misc |
2 |
27 lbs |
Pale Malt, 2 row (Gambrinus) (2.0 SRM) |
Grain |
3 |
2 lbs |
Munich 10L (Briess) (10.0 SRM) |
Grain |
4 |
1 lbs |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
5 |
12.00 oz |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
6 |
4.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
7 |
1.00 oz |
Warrior [17.2%] - Boil 90 min |
Hops |
8 |
2.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
9 |
2.00 tsp |
Yeast Nutrient (Boil 15 min) |
Misc |
10 |
2.00 oz |
Amarillo [9.2%] - Boil 10 min |
Hops |
11 |
2.00 oz |
Simcoe [13.0%] - Boil 10 min |
Hops |
12 |
2.00 oz |
Amarillo [8.2%] - Steep 20 min |
Hops |
13 |
2.00 oz |
Chinook [13.0%] - Steep 20 min |
Hops |
14 |
2.00 oz |
Citra [12.0%] - Steep 20 min |
Hops |
15 |
2.00 oz |
Columbus/Tomahawk/Zeus (CTZ) [15.5%] - Steep 20 min |
Hops |
16 |
2.00 oz |
Simcoe [13.0%] - Steep 20 min |
Hops |
17 |
3.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
18 |
2.00 oz |
Amarillo [9.2%] - Dry Hop 4 days |
Hops |
19 |
2.00 oz |
Chinook [13.0%] - Dry Hop 4 days |
Hops |
20 |
2.00 oz |
Citra [12.0%] - Dry Hop 4 days |
Hops |
21 |
2.00 oz |
Columbus/Tomahawk/Zeus (CTZ) [15.5%] - Dry Hop 4 days |
Hops |
22 |
2.00 oz |
Simcoe [13.0%] - Dry Hop 4 days |
Hops |
23 |