RØLP TankGirl #2 
All Grain Recipe
Submitted By: smarvik (Shared)
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| Brewer: Steinar Husa | |
| Batch Size: 20.61 gal | Style: American Pale Ale (10A) |
| Boil Size: 23.97 gal | Style Guide: BJCP 2008 |
| Color: 6.2 SRM | Equipment: Terrassebrygger 95 L |
| Bitterness: 34.2 IBUs | Boil Time: 60 min |
| Est OG: 1.056 (13.8° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
| Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Two Stage |
| ABV: 5.8% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 38 lbs 9.29 oz |
Munton Pale Ale (2.2 SRM) |
Grain |
1 |
| 2 lbs 3.27 oz |
Weyermann Carapils (2.5 SRM) |
Grain |
2 |
| 1 lbs 15.75 oz |
Weyermann CaraAmber (40.0 SRM) |
Grain |
3 |
| 3.53 oz |
Challenger [7.5%] - Boil 60 min |
Hops |
4 |
| 1.41 oz |
Cascade [5.5%] - Boil 15 min |
Hops |
5 |
| 1.41 oz |
Citra [12.0%] - Boil 15 min |
Hops |
6 |
| 1.06 oz |
Cascade [5.5%] - Boil 0 min |
Hops |
7 |
| 1.06 oz |
Citra [12.0%] - Boil 0 min |
Hops |
8 |
| 4.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
9 |
| 1.59 oz |
Cascade [5.5%] - Dry Hop 7 days |
Hops |
10 |
| 1.06 oz |
Citra [12.0%] - Dry Hop 7 days |
Hops |
11 |
Taste Notes
Marked "12" (18-06-2015)
Due to inconsistencies when meshing, this is a Session beer, probably around 4.5%Notes
Remake of the highly successful TankGirl marked "9", but replaced the 60g of Citra hops for 60 min boil, and use 100g of Challanger instead (did not have enough Citra)
Transfer worth to secondary after fermentation finish, then dry-hop for 7 daysThis Recipe Has Not Been Rated
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