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Kaneohe-IPA-All Grain (1.3) 
All Grain Recipe
Submitted By: dirtdigr (Shared)Members can download and share recipes
| Brewer: Bill | |
| Batch Size: 5.00 gal | Style: American IPA (14B) |
| Boil Size: 6.77 gal | Style Guide: BJCP |
| Color: 10.1 SRM | Equipment: Spike 10 Gallon Solo |
| Bitterness: 71.2 IBUs | Boil Time: 60 min |
| Est OG: 1.068 (16.5° P) | Mash Profile: BIAB, Full Body |
| Est FG: 1.013 SG (3.3° P) | Fermentation: Bill's |
| ABV: 7.3% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 5.00 gal | Honolulu | Water | 1 |
| 11 lbs 8.00 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
| 1 lbs | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 3 |
| 8.20 oz | Biscuit Malt (35.0 SRM) | Grain | 4 |
| 8.20 oz | Munich Malt (9.0 SRM) | Grain | 5 |
| 1.00 oz | Magnum [12.5%] - Boil 60 min | Hops | 6 |
| 0.75 oz | Perle [8.0%] - Boil 60 min | Hops | 7 |
| 0.51 oz | Willamette [5.0%] - Boil 30 min | Hops | 8 |
| 0.51 oz | Hallertauer [4.8%] - Boil 30 min | Hops | 9 |
| 1.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 10 |
| 1.12 oz | Goldings, East Kent [5.0%] - Steep -15 min | Hops | 11 |
| 1.0 pkgs | California Ale (White Labs #WLP001) | Yeast | 12 |
| 1.00 oz | Star San (Bottling 15 min) | Misc | 13 |