Anders-Ice Summer Mango Chili IPA Pale Ale 5 gallon

All Grain Recipe

Submitted By: manders87 (Shared)
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Brewer: Logan Ice
Batch Size: 5.00 galStyle: American IPA (21A)
Boil Size: 6.52 galStyle Guide: BJCP 2015
Color: 8.4 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 93.8 IBUsBoil Time: 60 min
Est OG: 1.091 (21.7° P)Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.027 SG (6.9° P)Fermentation: Ale, Single Stage
ABV: 8.4%Taste Rating: 0.0

Ingredients
Amount Name Type #
2 lbs Caramel/Crystal Malt - 20L (20.0 SRM) Grain 1
10 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 2
5 lbs White Wheat Malt (2.4 SRM) Grain 3
1.00 oz Citra [12.0%] - Boil 60 min Hops 4
1.00 oz Warrior [15.0%] - Boil 45 min Hops 5
1.00 oz Warrior [15.0%] - Boil 30 min Hops 6
1.00 Habanero pepper (Boil 5 min) Misc 7
1.00 oz Citra [12.0%] - Boil 0 min Hops 8
1.0 pkgs SafBrew Ale (DCL/Fermentis #S-33) Yeast 9
1.00 oz Warrior [15.0%] - Dry Hop 0 days Hops 10
2.00 lbs Mango (Secondary 0 min) Misc 11

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