It's just another IPA

Brewer: Ross J
Batch Size: 11.75 gal	Style: American IPA (14B)
Boil Size: 15.25 gal	Style Guide: BJCP 2008
Color: 6.3 SRM	Equipment: BOAT Brewing
Bitterness: 91.4 IBUs	Boil Time: 90 min
Est OG: 1.066 (16.2° P)	Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.014 SG (3.5° P)	Fermentation: Ale, Two Stage
ABV: 6.9%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
12.00 g	Gypsum (Calcium Sulfate) (Mash 70 min)	Misc	1
4.00 g	Calcium Chloride (Mash 70 min)	Misc	2
24 lbs 12.19 oz	Pale Malt (2 Row) US (2.0 SRM)	Grain	3
1 lbs 15.07 oz	Caramel/Crystal Malt - 10L (10.0 SRM)	Grain	4
1 lbs 7.31 oz	Munich Malt (9.0 SRM)	Grain	5
7.77 oz	Caramel/Crystal Malt - 40L (40.0 SRM)	Grain	6
8.00 g	Gypsum (Calcium Sulfate) (Boil 90 min)	Misc	7
3.16 oz	Horizon [14.5%] - Boil 60 min	Hops	8
2.00 items	Whirlfloc Tablet (Boil 15 min)	Misc	9
3.20 oz	Centennial [10.0%] - Boil 10 min	Hops	10
1.25 oz	Cascade [8.0%] - Boil 10 min	Hops	11
3.10 oz	Simcoe [12.8%] - Boil 5 min	Hops	12
3.20 oz	Amarillo [10.9%] - Steep 0 min	Hops	13
2.0 pkgs	American Ale (Wyeast Labs #1056)	Yeast	14

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