Lagunitas IPA 10gal

Batch Size: 11.00 gal	Style: American IPA (14B)
Boil Size: 13.61 gal	Style Guide: BJCP 2008
Color: 9.0 SRM	Equipment: Pot and Cooler (10 Gal/37.8 L) - All Grain
Bitterness: 52.3 IBUs	Boil Time: 60 min
Est OG: 1.065 (15.9° P)	Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.025 SG (6.4° P)	Fermentation: Ale, Two Stage
ABV: 5.2%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
21 lbs 4.83 oz	Pale Malt (2 Row) US (2.0 SRM)	Grain	1
1 lbs 1.26 oz	Caramel/Crystal Malt - 60L (60.0 SRM)	Grain	2
2 lbs 9.42 oz	Caramel/Crystal Malt - 15L (15.0 SRM)	Grain	3
1 lbs 11.61 oz	Wheat Malt, Ger (2.0 SRM)	Grain	4
1 lbs 8.16 oz	Munich Malt - 10L (10.0 SRM)	Grain	5
1.00 oz	Horizon [12.0%] - Boil 60 min	Hops	6
0.40 oz	Summit [17.0%] - Boil 60 min	Hops	7
2.10 oz	Willamette [5.5%] - Boil 30 min	Hops	8
1.00 oz	Centennial [10.0%] - Boil 30 min	Hops	9
2.40 oz	Cascade [5.5%] - Boil 0 min	Hops	10
1.0 pkgs	English Ale (White Labs #WLP002)	Yeast	11
1.50 oz	Cascade [5.5%] - Dry Hop 7 days	Hops	12
1.50 oz	Centennial [10.0%] - Dry Hop 7 days	Hops	13

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