Rhyno Rage IPA

All Grain Recipe

Submitted By: hazmat55 (Shared)
Members can download and share recipes

Brewer: Eric D'llaggio
Batch Size: 2.91 galStyle: American IPA (14B)
Boil Size: 4.31 galStyle Guide: BJCP 2008
Color: 11.1 SRMEquipment: Pot ( 5 Gal/19 L) - Mini-BIAB
Bitterness: 59.3 IBUsBoil Time: 60 min
Est OG: 1.074 (17.9° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.014 SG (3.6° P)Fermentation: Ale, Single Stage
ABV: 7.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
2.91 gal Dallas, TX Water 1
6 lbs 10.51 oz Pale Malt (2 Row) US (2.0 SRM) Grain 2
2 lbs 8.55 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 3
0.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 4
0.00 oz White Wheat Malt (2.4 SRM) Grain 5
0.00 oz Maltodextrin (3.0 SRM) Sugar 6
0.29 oz Magnum [12.0%] - Boil 60 min Hops 7
0.58 items Whirlfloc Tablet (Boil 15 min) Misc 8
1.16 oz Falconer's Flight [11.0%] - Boil 15 min Hops 9
0.58 oz Admiral [14.8%] - Boil 5 min Hops 10
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 11
0.58 tsp Yeast Nutrient (Primary 3 days) Misc 12

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine