Ingredients
Amount |
Name |
Type |
# |
1 lbs 1.64 oz |
Maris Otter (Crisp) (2.8 SRM) |
Grain |
1 |
8.82 oz |
Melanoid (40.6 SRM) |
Grain |
2 |
6.61 oz |
Crystal 100 (55.8 SRM) |
Grain |
3 |
4.41 oz |
Choklad (406.1 SRM) |
Grain |
4 |
4.41 oz |
Rostat Korn (Castle) (659.9 SRM) |
Grain |
5 |
13.23 oz |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
6 |
11.02 oz |
Amber (Crisp) (27.5 SRM) |
Grain |
7 |
4.41 oz |
Brown Sugar, Dark (50.0 SRM) |
Sugar |
8 |
0.28 oz |
Goldings, East Kent [5.0%] - Boil 60 min |
Hops |
9 |
0.20 oz |
Cascade [5.5%] - Boil 50 min |
Hops |
10 |
0.20 oz |
Goldings, East Kent [5.0%] - Boil 30 min |
Hops |
11 |
0.20 oz |
Cascade [5.5%] - Boil 20 min |
Hops |
12 |
0.79 oz |
Cascade [5.5%] - Boil 10 min |
Hops |
13 |
0.13 l |
Coffe (Boil 5 min) |
Misc |
14 |
0.6 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
15 |