012 - Kölsch - "Wild Yukon Gold"
All Grain Recipe
Submitted By: Witko (Shared)Members can download and share recipes
Brewer: Tashunka | |
Batch Size: 3.00 gal | Style: Koelsch ( 6C) |
Boil Size: 3.50 gal | Style Guide: BJCP 2004 |
Color: 5.9 SRM | Equipment: Crazyhorse 3 Gal |
Bitterness: 38.9 IBUs | Boil Time: 60 min |
Est OG: 1.053 (13.1° P) | Mash Profile: BIAB, Light Body |
Est FG: 1.008 SG (2.1° P) | Fermentation: My Aging Profile |
ABV: 6.0% | Taste Rating: 35.0 |
Amount | Name | Type | # |
---|---|---|---|
2 lbs | Potato (0.0 SRM) | Adjunct | 1 |
4 lbs | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 2 |
4.00 oz | Honey Malt (25.0 SRM) | Grain | 3 |
2.00 oz | Brown Malt (65.0 SRM) | Grain | 4 |
0.50 oz | Goldings, East Kent [6.7%] - Boil 60 min | Hops | 5 |
0.50 oz | Goldings, East Kent [6.7%] - Boil 30 min | Hops | 6 |
0.2 pkgs | Farmhouse Ale (Wyeast #3726) | Yeast | 7 |
0.2 pkgs | German Ale (Wyeast Labs #1007) | Yeast | 8 |