Ingredients
Amount |
Name |
Type |
# |
15 lbs 8.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
3 lbs 8.00 oz |
Vienna Malt (Weyermann) (3.0 SRM) |
Grain |
2 |
12.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
3 |
1.00 oz |
Amarillo [9.2%] - Boil 20 min |
Hops |
4 |
1.00 oz |
Centennial [10.0%] - Boil 20 min |
Hops |
5 |
2.00 oz |
Amarillo [9.2%] - Boil 10 min |
Hops |
6 |
2.00 oz |
Centennial [10.0%] - Boil 10 min |
Hops |
7 |
2.00 oz |
Amarillo [9.2%] - Boil 0 min |
Hops |
8 |
2.00 oz |
Centennial [10.0%] - Boil 0 min |
Hops |
9 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
10 |
2.00 oz |
Citra [12.0%] - Dry Hop 7 days |
Hops |
11 |