One Hop Samba - Cascade
All Grain Recipe
Submitted By: macnario (Shared)Members can download and share recipes
Brewer: Edmundo | |
Batch Size: 6.60 gal | Style: American IPA (21A) |
Boil Size: 8.68 gal | Style Guide: BJCP 2015 |
Color: 8.0 SRM | Equipment: Dona Tita 70 |
Bitterness: 60.1 IBUs | Boil Time: 70 min |
Est OG: 1.063 (15.4° P) | Mash Profile: Temperature Mash, 2 Step, Medium Body |
Est FG: 1.014 SG (3.5° P) | Fermentation: Ale, Two Stage |
ABV: 6.5% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
13 lbs 3.64 oz | Pale Malt (Weyermann) (3.3 SRM) | Grain | 1 |
1 lbs 1.64 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 2 |
1 lbs 1.64 oz | Caraamber (30.0 SRM) | Grain | 3 |
2.50 oz | Cascade [6.0%] - Boil 70 min | Hops | 4 |
1.48 oz | Cascade [6.0%] - Boil 15 min | Hops | 5 |
1.48 oz | Cascade [6.0%] - Boil 5 min | Hops | 6 |
5.11 oz | Cascade [6.0%] - Boil 0 min | Hops | 7 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 8 |