Ingredients
Amount |
Name |
Type |
# |
5 lbs 6.41 oz |
Vienna Malt (3.5 SRM) |
Grain |
1 |
5 lbs 0.95 oz |
Munich Malt Dark (20.0 SRM) |
Grain |
2 |
15.29 oz |
Corn, Flaked (1.3 SRM) |
Grain |
3 |
5.06 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
4 |
2.08 oz |
Chocolate Malt (Thomas Fawcett) (350.0 SRM) |
Grain |
5 |
1.30 oz |
Liberty [3.9%] - Boil 60 min |
Hops |
6 |
0.65 oz |
Hallertauer [5.0%] - Boil 60 min |
Hops |
7 |
0.33 oz |
Tettnang [3.1%] - Boil 60 min |
Hops |
8 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
9 |
1.96 oz |
Tettnang [3.1%] - Boil 5 min |
Hops |
10 |
2.0 pkgs |
Bavarian Lager (Wyeast Labs #2206) |
Yeast |
11 |