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Andrew's I See Your Schwartz Is As Big As Mine! 
All Grain Recipe
Submitted By: BaderBeer (Shared)Members can download and share recipes
| Batch Size: 5.00 gal | Style: Schwarzbier (4.00C) |
| Boil Size: 5.71 gal | Style Guide: BJCP |
| Color: 37.2 SRM | Equipment: My Equipment |
| Bitterness: 49.0 IBUs | Boil Time: 60 min |
| Est OG: 1.057 (14.1° P) | Mash Profile: |
| Est FG: 1.013 SG (3.4° P) | Fermentation: My Aging Profile |
| ABV: 5.8% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8.00 oz | Rice Hulls (0.0 SRM) | Adjunct | 1 |
| 5 lbs 0.00 oz | Pale Malt(2-row) (1.8 SRM) | Grain | 2 |
| 5 lbs 0.00 oz | Wheat Malt (2.0 SRM) | Grain | 3 |
| 1 lbs 0.00 oz | Black Patent Malt (525.0 SRM) | Grain | 4 |
| 0.50 oz | Hersbrucker [15.7%] - Boil 60 min | Hops | 5 |
| 0.50 oz | Hersbrucker [15.7%] - Boil 15 min | Hops | 6 |
| 1.0 pkgs | German Lager (White Labs #WLP830) | Yeast | 7 |