Blimp IPA 
All Grain Recipe
Submitted By: hrafnkell (Shared)
Members can download and share recipes
| Brewer: Hrafnkell | |
| Batch Size: 15.85 gal | Style: American IPA (21A) |
| Boil Size: 20.02 gal | Style Guide: BJCP 2015 |
| Color: 5.4 SRM | Equipment: Pot (18.5 Gal/70 L) - BIAB |
| Bitterness: 46.2 IBUs | Boil Time: 90 min |
| Est OG: 1.056 (13.7° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.008 SG (2.0° P) | Fermentation: Ale, Two Stage |
| ABV: 6.3% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 18 lbs 11.83 oz |
Pale Malt (Weyermann) (3.3 SRM) |
Grain |
1 |
| 5 lbs 4.66 oz |
Vienna Malt (Weyermann) (3.0 SRM) |
Grain |
2 |
| 4 lbs 6.55 oz |
Wheat Malt, Pale (Weyermann) (2.0 SRM) |
Grain |
3 |
| 1 lbs 1.64 oz |
Carared (Weyermann) (24.0 SRM) |
Grain |
4 |
| 2 lbs 3.27 oz |
Cane (Beet) Sugar (0.0 SRM) |
Sugar |
5 |
| 1.76 oz |
Simcoe [13.0%] - Boil 60 min |
Hops |
6 |
| 2.65 oz |
Nelson Sauvin [12.0%] - Boil 10 min |
Hops |
7 |
| 1.76 oz |
Mosaic (HBC 369) [12.2%] - Boil 10 min |
Hops |
8 |
| 3.00 items |
Whirlfloc Tablet (Boil 5 min) |
Misc |
9 |
| 2.65 oz |
Nelson Sauvin [12.0%] - Boil 0 min |
Hops |
10 |
| 1.76 oz |
Amarillo [9.2%] - Boil 0 min |
Hops |
11 |
| 1.76 oz |
Mosaic (HBC 369) [12.2%] - Boil 0 min |
Hops |
12 |
| 3.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
13 |
| 1.76 oz |
Amarillo [9.2%] - Dry Hop 0 days |
Hops |
14 |
| 1.76 oz |
Nelson Sauvin [12.0%] - Dry Hop 0 days |
Hops |
15 |
Notes
15ml lactic acid
10gr gypsum
5gr calcium chloride
6gr epsom
2gr baking soda
pH 5,26
Chloride / sulfate 0,38This Recipe Has Not Been Rated
BeerSmith™ Recipes and Web Editor