Dudinka RASPUTNIK B

All Grain Recipe

Submitted By: andreaydos (Shared)
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Brewer: Deca Aydos
Batch Size: 21.13 galStyle: Imperial Stout (13F)
Boil Size: 24.10 galStyle Guide: BJCP 2008
Color: 41.1 SRMEquipment: DUDINKA
Bitterness: 66.6 IBUsBoil Time: 90 min
Est OG: 1.095 (22.6° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.020 SG (5.1° P)Fermentation: Ale, Single Stage
ABV: 9.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
58 lbs 6.76 oz .WE Château Pale Ale [Pale Ale] (6.1 SRM) Grain 1
4 lbs 6.55 oz .WE Château Cara Gold [Cara 120] (54.3 SRM) Grain 2
3 lbs 4.91 oz .WE Château Biscuit [Biscuit 50] (27.9 SRM) Grain 3
2 lbs 3.27 oz .WE Château Crystal [Castle Crystal 150] (78.7 SRM) Grain 4
2 lbs 3.27 oz .WE Château Special B [Special B] (129.4 SRM) Grain 5
2 lbs 3.27 oz Oats, Flaked (1.0 SRM) Grain 6
1 lbs 12.22 oz .WE Château Chocolat [Chocolate] (456.9 SRM) Grain 7
1 lbs 1.64 oz .WE Chateu Black (Escuro) (736.0 SRM) Grain 8
1 lbs 1.64 oz .WE Château Arôme [Aroma 100] (53.3 SRM) Grain 9
5.29 oz .WE Northern Brewer [9.9%] - Boil 90 min Hops 10
6.00 oz .WE Challenger [6.2%] - Boil 60 min Hops 11
3.63 oz .WE Challenger [6.2%] - Boil 30 min Hops 12
1.76 oz .WE Challenger [6.2%] - Boil 2 min Hops 13

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