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Smooth Baby Blonde 
All Grain Recipe
Submitted By: Bchill790 (Shared)Members can download and share recipes
| Brewer: Darkland Brewing Co. | |
| Batch Size: 5.00 gal | Style: Classic American Pilsner ( 2C) |
| Boil Size: 6.79 gal | Style Guide: BJCP 2008 |
| Color: 4.5 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 29.6 IBUs | Boil Time: 90 min |
| Est OG: 1.057 (14.1° P) | Mash Profile: SmithHill Lager Mash |
| Est FG: 1.010 SG (2.5° P) | Fermentation: SmithHill Lager |
| ABV: 6.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8.00 oz | Rice Hulls (0.0 SRM) | Adjunct | 1 |
| 8 lbs 8.00 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 2 |
| 1 lbs 4.00 oz | Corn, Flaked (1.3 SRM) | Grain | 3 |
| 1 lbs | Caramel/Crystal Malt - 10L (10.0 SRM) | Grain | 4 |
| 1.25 oz | Crystal [5.6%] - Boil 60 min | Hops | 5 |
| 0.75 oz | Liberty [5.2%] - Boil 20 min | Hops | 6 |
| 1.0 pkgs | American Lager (Wyeast Labs #2035) | Yeast | 7 |