Invade Canada

All Grain Recipe

Submitted By: tonyg623 (Shared)
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Batch Size: 11.00 galStyle: American Pale Ale (10A)
Boil Size: 13.72 galStyle Guide: BJCP 2008
Color: 7.3 SRMEquipment: Grollo Brewery
Bitterness: 36.1 IBUsBoil Time: 60 min
Est OG: 1.054 (13.3° P)Mash Profile: Grollo Sparge
Est FG: 1.013 SG (3.3° P)Fermentation: Ale, Two Stage
ABV: 5.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
19 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
2 lbs Caramel/Crystal Malt - 40L (40.0 SRM) Grain 2
1 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 3
2.00 oz Cascade [5.5%] - Boil 60 min Hops 4
1.00 oz Cascade [5.5%] - Boil 30 min Hops 5
1.00 oz Simcoe [13.0%] - Boil 15 min Hops 6
2.0 pkgs American Ale II (Wyeast Labs #1272) Yeast 7
4.00 oz Amarillo [9.2%] - Dry Hop 7 days Hops 8
2.00 oz Galaxy [14.0%] - Dry Hop 7 days Hops 9
2.00 oz Nelson Sauvin [12.0%] - Dry Hop 7 days Hops 10

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