Don't Wheaty Be Hoppy v.5(Braumeister) (1 ratings)

All Grain Recipe

Submitted By: redwing_al (Shared)
Members can download and share recipes

Brewer: Al S
Batch Size: 5.81 galStyle: American IPA (21A)
Boil Size: 7.25 galStyle Guide: BJCP 2015
Color: 4.7 SRMEquipment: Boris Braumeister - 20 Litre
Bitterness: 28.4 IBUsBoil Time: 60 min
Est OG: 1.053 (13.1° P)Mash Profile: Braumeister 20L - Single Step - Medium Body
Est FG: 1.012 SG (3.0° P)Fermentation: Ale, Two Stage
ABV: 5.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
6.09 gal Cedar Springs, MI AVG from 2 wells Water 1
1.22 tbsp PH 5.2 Stabilizer (Mash 60 min) Misc 2
6 lbs 2.91 oz Pale Malt (2 Row) US (1.9 SRM) Grain 3
5 lbs Wheat - Red Malt (Briess) (2.3 SRM) Grain 4
7.48 oz Caravienne Malt (22.0 SRM) Grain 5
0.25 oz Amarillo [9.2%] - Boil 60 min Hops 6
0.25 oz Simcoe [13.0%] - Boil 60 min Hops 7
0.12 oz Amarillo [9.2%] - Boil 30 min Hops 8
0.12 oz Simcoe [13.0%] - Boil 30 min Hops 9
0.12 oz Amarillo [9.2%] - Boil 15 min Hops 10
0.12 oz Simcoe [13.0%] - Boil 15 min Hops 11
0.30 tsp Irish Moss (Boil 15 min) Misc 12
0.12 oz Amarillo [9.2%] - Boil 1 min Hops 13
0.12 oz Simcoe [13.0%] - Boil 1 min Hops 14
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 15
1.00 oz Centennial [10.0%] - Dry Hop 7 days Hops 16

Ratings

Best of Show and Best IPA

by redwing_al

This is really a wheat IPA...I've done different versions of this beer using different hops and and mash profiles. With this beer I won Best of Show in the IPA Style category. August 2015

x
This website is using cookies. More info. That's Fine