BIAB Mild 1 
All Grain Recipe
Submitted By: jorkim (Shared)
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| Brewer: Nikolaj Bach | |
| Batch Size: 3.17 gal | Style: Mild (11A) |
| Boil Size: 4.58 gal | Style Guide: BJCP 2008 |
| Color: 4.7 SRM | Equipment: Pot ( 5 Gal/19 L) - Mini-BIAB |
| Bitterness: 21.8 IBUs | Boil Time: 60 min |
| Est OG: 1.040 (9.9° P) | Mash Profile: BIAB, Full Body |
| Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Two Stage |
| ABV: 3.5% | Taste Rating: 37.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 6 lbs 9.82 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
| 0.53 oz |
East Kent Goldings (EKG) [5.0%] - Boil 60 min |
Hops |
2 |
| 1.06 oz |
Goldings, East Kent [5.0%] - Steep 10 min |
Hops |
3 |
| 0.6 pkgs |
British Ale (White Labs #WLP005) |
Yeast |
4 |
Taste Notes
This is a nice, basic beer to have around when you just want something regular. It’s also a great one to use to introduce BudMillerCoors friends to the wonderful universe of good beer!Notes
Brought to you by Jay Russ at Jay's Brewing - www.jaysbrewing.comThis Recipe Has Not Been Rated
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