Andrimne IPA

All Grain Recipe

Submitted By: oleh (Shared)
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Brewer: Furulund
Batch Size: 15.85 galStyle: Amerikansk IPA ( 6B)
Boil Size: 19.24 galStyle Guide: Norbrygg2014
Color: 7.8 SRMEquipment: Furulund Ølkompani's Equipment
Bitterness: 55.4 IBUsBoil Time: 90 min
Est OG: 1.067 (16.4° P)Mash Profile: Temperature Mash, 2 Step, Medium Body
Est FG: 1.013 SG (3.3° P)Fermentation: Ale, Two Stage
ABV: 7.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
30 lbs 13.84 oz Pale Malt, Maris Otter (3.0 SRM) Grain 1
1 lbs 8.69 oz Munich Malt - 10L (10.0 SRM) Grain 2
1 lbs 1.64 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 3
10.58 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 4
1.80 oz Chinook [11.6%] - Boil 60 min Hops 5
2.82 oz Amarillo [8.9%] - Boil 15 min Hops 6
2.82 oz Simcoe [11.9%] - Boil 15 min Hops 7
2.82 oz Amarillo [8.9%] - Boil 2 min Hops 8
2.82 oz Simcoe [11.9%] - Boil 2 min Hops 9
2.36 oz Amarillo [8.9%] - Dry Hop 0 days Hops 10
2.36 oz Chinook [11.6%] - Dry Hop 0 days Hops 11
2.36 oz Simcoe [11.9%] - Dry Hop 0 days Hops 12

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