Mutant White IPA

Brewer: Brendonius
Batch Size: 5.00 gal	Style: American Amber Ale ( 6B)
Boil Size: 6.52 gal	Style Guide: BJCP 1999
Color: 4.7 SRM	Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 68.4 IBUs	Boil Time: 60 min
Est OG: 1.078 (18.9° P)	Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.015 SG (3.9° P)	Fermentation: Ale, Two Stage
ABV: 8.3%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
7 lbs 8.00 oz	Pilsner (2 Row) Bel (2.0 SRM)	Grain	1
5 lbs	White Wheat Malt (2.4 SRM)	Grain	2
2 lbs	Wheat, Flaked (1.6 SRM)	Grain	3
1.00 oz	Warrior [15.0%] - Boil 60 min	Hops	4
0.50 oz	Cascade [5.5%] - Boil 15 min	Hops	5
0.50 oz	Centennial [10.0%] - Boil 15 min	Hops	6
0.50 oz	Citra [12.0%] - Boil 15 min	Hops	7
0.50 oz	Cascade [5.5%] - Boil 5 min	Hops	8
0.50 oz	Centennial [10.0%] - Boil 5 min	Hops	9
0.50 oz	Citra [12.0%] - Boil 5 min	Hops	10
1.50 oz	Coriander Seed (Boil 5 min)	Misc	11
1.50 oz	Orange Peel, Sweet (Boil 5 min)	Misc	12
1.0 pkgs	Belgian Wit Ale (White Labs #WLP400)	Yeast	13
1.00 oz	Cascade [5.5%] - Dry Hop 0 days	Hops	14
1.00 oz	Centennial [10.0%] - Dry Hop 0 days	Hops	15
1.00 oz	Citra [12.0%] - Dry Hop 0 days	Hops	16

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