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Pacific Ale Clone DEAN 
(1 ratings)
All Grain Recipe
Submitted By: kingdean (Shared)Members can download and share recipes
| Brewer: DeanMcClure | |
| Batch Size: 5.02 gal | Style: American Pale Ale (10A) |
| Boil Size: 6.59 gal | Style Guide: BJCP 2008 |
| Color: 4.2 SRM | Equipment: Crown Urn Dean (10 Gal/40 L) - BIAB |
| Bitterness: 29.1 IBUs | Boil Time: 60 min |
| Est OG: 1.052 (12.9° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.011 SG (2.8° P) | Fermentation: Ale, Two Stage |
| ABV: 5.4% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 5 lbs 8.18 oz | Pale Malt, Ale (Barrett Burston) (3.0 SRM) | Grain | 1 |
| 5 lbs 8.18 oz | Wheat Malt (Barrett Burston) (1.5 SRM) | Grain | 2 |
| 0.25 oz | Galaxy [14.0%] - Boil 60 min | Hops | 3 |
| 0.42 oz | Galaxy [14.0%] - Boil 20 min | Hops | 4 |
| 0.42 oz | Galaxy [13.2%] - Boil 5 min | Hops | 5 |
| 1.23 oz | Galaxy [14.0%] - Boil 0 min | Hops | 6 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 7 |
| 1.41 oz | Galaxy [14.0%] - Dry Hop 5 days | Hops | 8 |
by Rob650