Citra warrior imperial ipa (1 ratings)

All Grain Recipe

Submitted By: BBBJ (Shared)
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Brewer: BBBJ
Batch Size: 10.00 galStyle: Imperial IPA (14C)
Boil Size: 11.74 galStyle Guide: BJCP 2008
Color: 7.8 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 106.5 IBUsBoil Time: 60 min
Est OG: 1.106 (25.0° P)Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.023 SG (5.8° P)Fermentation: Ale, Two Stage
ABV: 11.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
1 lbs Barley Hulls (0.0 SRM) Adjunct 1
33 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 2
1 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 3
1 lbs Caramel/Crystal Malt - 40L (40.0 SRM) Grain 4
2.00 oz Warrior [15.0%] - Boil 60 min Hops 5
5.00 oz Citra [12.0%] - Boil 15 min Hops 6
1 lbs Light Dry Extract [Boil for 10 min] (8.0 SRM) Dry Extract 7
4.00 oz Citra [12.0%] - Boil 10 min Hops 8
3.00 oz Citra [12.0%] - Boil 5 min Hops 9
2.00 oz Citra [12.0%] - Boil 1 min Hops 10
4.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 11
3 lbs Honey (1.0 SRM) Sugar 12
6.00 oz Citra [12.0%] - Dry Hop 14 days Hops 13

Ratings

by BBBJ

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