Ingredients
Amount |
Name |
Type |
# |
24 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
2 lbs |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
2 |
1 lbs |
Oats, Flaked (1.0 SRM) |
Grain |
3 |
1 lbs |
White Wheat Malt (2.4 SRM) |
Grain |
4 |
2.00 oz |
Columbus (Tomahawk) [14.0%] - Mash Hop |
Hops |
5 |
1.00 oz |
Columbus (Tomahawk) [14.0%] - Boil 60 min |
Hops |
6 |
2 lbs |
Brown Sugar, Dark [Boil for 30 min] (50.0 SRM) |
Sugar |
7 |
3.00 oz |
Centennial [10.0%] - Boil 10 min |
Hops |
8 |
3.00 oz |
Centennial [10.0%] - Boil 5 min |
Hops |
9 |
3.00 oz |
Centennial [10.0%] - Boil 1 min |
Hops |
10 |
2.00 oz |
Amarillo Gold [8.5%] - Boil 1 min |
Hops |
11 |
2.00 oz |
Columbus (Tomahawk) [14.0%] - Boil 1 min |
Hops |
12 |
1.50 oz |
Columbus (Tomahawk) [14.0%] - Boil 1 min |
Hops |
13 |