Southern Lands Clone

Extract Recipe

Submitted By: cangelica (Shared)
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Brewer: Buena Vista Brewhaus
Batch Size: 5.00 galStyle: American IPA (13.2)
Boil Size: 5.70 galStyle Guide: AABC 2010
Color: 8.4 SRMEquipment: Buena Vista Boiler #2
Bitterness: 113.3 IBUsBoil Time: 60 min
Est OG: 1.063 (15.5° P)
Est FG: 1.017 SG (4.3° P)Fermentation: Ale, Two Stage
ABV: 6.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
4.00 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 1
3 lbs Light Dry Extract (8.0 SRM) Dry Extract 2
1 lbs 8.00 oz Wheat Dry Extract (8.0 SRM) Dry Extract 3
3 lbs 4.80 oz Pilsner Liquid Extract (3.5 SRM) Extract 4
3.00 oz HopShot [10.0%] - Boil 60 min Hops 5
1.00 Whirlfloc Tablet (Boil 15 min) Misc 6
2.00 oz Centennial [10.0%] - Boil 1 min Hops 7
1.00 oz Calypso [13.0%] - Boil 1 min Hops 8
1.00 tsp Yeast Nutrient (Primary 3 days) Misc 9
0.50 tsp Amylase Enzyme (Primary 3 days) Misc 10
1.0 pkgs Brettanomyces Bruxellensis (White Labs #WLP650) Yeast 11
2.00 oz Centennial [10.0%] - Dry Hop 7 days Hops 12
1.50 oz Calypso [13.0%] - Dry Hop 7 days Hops 13

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