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Galaxy Pond Pale Ale 
All Grain Recipe
Submitted By: ahdinko (Shared)Members can download and share recipes
| Batch Size: 2.91 gal | Style: American Pale Ale (10A) |
| Boil Size: 4.31 gal | Style Guide: BJCP 2008 |
| Color: 9.9 SRM | Equipment: Pot ( 5 Gal/19 L) - Mini-BIAB |
| Bitterness: 38.8 IBUs | Boil Time: 90 min |
| Est OG: 1.055 (13.6° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.020 SG (5.2° P) | Fermentation: Ale, Two Stage |
| ABV: 4.6% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 5 lbs 0.68 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 8.67 oz | Caramel/Crystal Malt - 80L (80.0 SRM) | Grain | 2 |
| 1.69 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
| 0.60 oz | Cascade [5.5%] - Boil 60 min | Hops | 4 |
| 0.90 oz | Cascade [5.5%] - Boil 10 min | Hops | 5 |
| 0.72 oz | Cascade [5.5%] - Boil 5 min | Hops | 6 |
| 0.30 oz | Galaxy [14.0%] - Boil 5 min | Hops | 7 |
| 1.00 oz | Cascade [5.5%] - Boil 0 min | Hops | 8 |
| 1.0 pkgs | English Ale (White Labs #WLP002) | Yeast | 9 |
| 0.99 oz | Galaxy [14.0%] - Dry Hop 3 days | Hops | 10 |