Ingredients
Amount |
Name |
Type |
# |
22 lbs |
Brewers Malt 2-Row (Briess) (1.8 SRM) |
Grain |
1 |
5 lbs |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
2 |
2 lbs |
Chocolate Wheat (Weyermann) (415.0 SRM) |
Grain |
3 |
2.00 oz |
Centennial [10.0%] - Boil 60 min |
Hops |
4 |
2.00 oz |
Chinook [13.0%] - Boil 60 min |
Hops |
5 |
1.00 oz |
Centennial [10.0%] - Boil 30 min |
Hops |
6 |
1.00 oz |
Chinook [13.0%] - Boil 30 min |
Hops |
7 |
1.00 oz |
Centennial [10.0%] - Boil 15 min |
Hops |
8 |
1.00 oz |
Chinook [13.0%] - Boil 15 min |
Hops |
9 |
2.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
10 |