MrCajuns Mustasch DIPA (1 ratings)

All Grain Recipe

Submitted By: MRCajun (Shared)
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Brewer: MrCajun
Batch Size: 8.45 galStyle: Dubbel IPA ( 8E)
Boil Size: 9.92 galStyle Guide: SHBF 2012
Color: 13.1 SRMEquipment: MrCajuns
Bitterness: 70.5 IBUsBoil Time: 70 min
Est OG: 1.080 (19.3° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.014 SG (3.5° P)Fermentation: Ale, Two Stage
ABV: 8.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
17 lbs 10.19 oz Pilsner (2 Row) Bel (2.0 SRM) Grain 1
2 lbs 3.27 oz Caramel/Crystal Malt - 80L (80.0 SRM) Grain 2
1 lbs 1.64 oz White Wheat Malt (2.4 SRM) Grain 3
1 lbs 1.64 oz Corn Sugar (Dextrose) (0.0 SRM) Sugar 4
2.12 oz Centennial [14.0%] - Boil 60 min Hops 5
0.71 oz Centennial [14.0%] - Boil 30 min Hops 6
0.42 tsp Irish Moss (Boil 10 min) Misc 7
2.12 oz Citra [15.0%] - Boil 3 min Hops 8
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 9
1.41 oz Citra [15.0%] - Dry Hop 5 days Hops 10
0.71 oz Centennial [14.0%] - Dry Hop 5 days Hops 11

Ratings

by MRCajun

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