Helles Yeah!

All Grain Recipe

Submitted By: cfinan30 (Shared)
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Brewer: Finan
Batch Size: 12.00 galStyle: Munich Helles (1D)
Boil Size: 15.02 galStyle Guide: BJCP 2008
Color: 4.4 SRMEquipment: Finan's Brewery
Bitterness: 19.2 IBUsBoil Time: 90 min
Est OG: 1.048 (11.9° P)Mash Profile: Temperature Mash, 2 Step, Medium Body
Est FG: 1.010 SG (2.5° P)Fermentation: Ale, Two Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
19 lbs 8.00 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 1
1 lbs 8.00 oz Munich Malt (9.0 SRM) Grain 2
8.00 oz Melanoiden Malt (20.0 SRM) Grain 3
1.00 oz Magnum [12.2%] - Boil 60 min Hops 4
1.0 pkgs Munich Lager (Wyeast Labs #2308) Yeast 5

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