
Union Jack Clone 
All Grain Recipe
Submitted By: dionito (Shared)Members can download and share recipes
Brewer: Dionito | |
Batch Size: 6.00 gal | Style: American IPA (14B) |
Boil Size: 8.04 gal | Style Guide: BJCP 2008 |
Color: 7.2 SRM | Equipment: Blichmann 20 Gal Pot 5 Gal Batch |
Bitterness: 105.9 IBUs | Boil Time: 90 min |
Est OG: 1.071 (17.3° P) | Mash Profile: Single Infusion, Light Body |
Est FG: 1.025 SG (6.4° P) | Fermentation: Union Jack Profile |
ABV: 6.1% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
12 lbs 3.93 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
13.36 oz | Munich (BestMälz) (7.6 SRM) | Grain | 2 |
6.68 oz | Caramalt (Simpsons) (35.0 SRM) | Grain | 3 |
6.68 oz | Crystal, Light (Simpsons) (34.0 SRM) | Grain | 4 |
0.18 oz | HopShot [69.0%] - Boil 90 min | Hops | 5 |
0.85 oz | Cascade [8.0%] - Boil 30 min | Hops | 6 |
0.85 oz | Centennial [10.5%] - Boil 30 min | Hops | 7 |
1.83 oz | Cascade [7.0%] - Steep 15 min | Hops | 8 |
1.83 oz | Centennial [10.5%] - Steep 15 min | Hops | 9 |
1.0 pkgs | English Ale (White Labs #WLP002) | Yeast | 10 |
1.13 oz | Cascade [7.0%] - Dry Hop 6 days | Hops | 11 |
1.13 oz | Centennial [10.5%] - Dry Hop 6 days | Hops | 12 |
0.35 oz | Amarillo [9.2%] - Dry Hop 6 days | Hops | 13 |
0.35 oz | Simcoe [13.0%] - Dry Hop 6 days | Hops | 14 |
1.13 oz | Cascade [7.0%] - Dry Hop 3 days | Hops | 15 |
1.13 oz | Centennial [10.5%] - Dry Hop 3 days | Hops | 16 |
0.35 oz | Amarillo [10.0%] - Dry Hop 3 days | Hops | 17 |
0.35 oz | Simcoe [12.4%] - Dry Hop 3 days | Hops | 18 |