Tits-Up IIPA

All Grain Recipe

Submitted By: KarlHungus76 (Shared)
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Brewer: Will
Batch Size: 5.50 galStyle: Double IPA (22A)
Boil Size: 7.24 galStyle Guide: BJCP 2015
Color: 6.8 SRMEquipment: Will's All Grain Setup
Bitterness: 99.1 IBUsBoil Time: 60 min
Est OG: 1.102 (24.3° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.020 SG (5.0° P)Fermentation: Ale, Two Stage
ABV: 11.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
18 lbs Pale Malt - 2 Row (Cargill) (2.0 SRM) Grain 1
1 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 2
1 lbs Caramel/Crystal Malt - 10L (10.0 SRM) Grain 3
4.00 oz Honey Malt (25.0 SRM) Grain 4
1.00 oz Columbus (Tomahawk) [12.2%] - First Wort Hops 5
1 lbs Corn Sugar (Dextrose) (0.0 SRM) Sugar 6
1.00 oz Nugget [13.0%] - Boil 45 min Hops 7
1.00 oz Centennial (8.7 Alpha) [8.7%] - Boil 30 min Hops 8
1.25 oz Cascade [5.5%] - Boil 15 min Hops 9
1.00 oz Amarillo Gold [8.5%] - Boil 10 min Hops 10
1.00 oz Centennial (8.7 Alpha) [8.7%] - Boil 10 min Hops 11
1.00 oz Crystal [3.5%] - Boil 10 min Hops 12
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 13
1.25 oz Amarillo Gold [8.5%] - Dry Hop 14 days Hops 14
1.25 oz Cascade [5.5%] - Dry Hop 14 days Hops 15
1.25 oz Centennial (8.7 Alpha) [8.7%] - Dry Hop 14 days Hops 16
1.00 oz Summit [17.0%] - Dry Hop 14 days Hops 17

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