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Perle Snap (Chorum) 
All Grain Recipe
Submitted By: lchorum321 (Shared)Members can download and share recipes
| Batch Size: 5.00 gal | Style: American IPA (14B) |
| Boil Size: 6.52 gal | Style Guide: BJCP 2008 |
| Color: 6.8 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 61.8 IBUs | Boil Time: 60 min |
| Est OG: 1.065 (15.8° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.016 SG (4.1° P) | Fermentation: Ale, Two Stage |
| ABV: 6.4% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 10 lbs | Pale Malt (2 Row) US $1.30 (2.0 SRM) | Grain | 1 |
| 1 lbs 8.00 oz | Caramel/Crystal Malt - 20L $1.94 (20.0 SRM) | Grain | 2 |
| 1 lbs | Cara-Pils/Dextrine $1.93 (2.0 SRM) | Grain | 3 |
| 1.00 oz | Perle $2.70 [8.0%] - Boil 60 min | Hops | 4 |
| 1.00 oz | Perle $2.70 [8.0%] - Boil 50 min | Hops | 5 |
| 1.00 oz | Citra $5.67 [12.0%] - Boil 10 min | Hops | 6 |
| 1.00 oz | Citra $5.67 [12.0%] - Dry Hop 7 days | Hops | 7 |